Your guide to restaurants in Mallorca
Search restaurant
Restaurant guide
Haz tu restaurante PREMIUM

S'Era de Pula

Mediterránea
About the product

Capdepera 35€

Well-known and reputable restaurant that has reopened with a Mediterranean cuisine of high quality products, mostly of its own production. The menu is based on seasonal dishes well combined and best executed by Omar and Eduardo, chefs of the place.

restaurante::restaurantes.title.no opinions
informacion-gris
Basic information
megafono
Opinions

estrellas premium

Relevant information

Chef Eduardo Gandía y Omar Lorca

Timetables

Monday Closed
Tuesday Closed
Wednesday 19:00 - 22:00
Thursday 19:00 - 22:00
Friday 19:00 - 22:00
Saturday 12:00 - 15:00 19:00 - 22:00
Sunday 12:00 - 15:00 19:00 - 22:00

Services

  • Payment by credit card
  • Parking
  • Vegetarian options
  • Terrace

Contact

Ctra. Son Servera, km. 3 07550 Capdepera Phone: 971 56 79 40 Email: info@seradepula.com http://www.pulagolf.com
Quality / Price
Kitchen
Service
Environment
YOUR OPINION
Quality / Price
Kitchen
Service
Environment

restaurante::restaurantes.title.no opinions

More about the restaurant

Related contents

S'Era de Pula

S'Era de Pula

24/07/2020
Proposes a very respectful gastronomy with the product

The S’Era de Pula restaurant bases its cuisine on seasonal produce and the local market. The product is treated with great respect, so that the dishes are simple, understandable but very special. Within its rustic and Mallorcan roots, they have their own garden, produce their oil, offer the...

S'Era de Pula, quality product treated with care and foundation

S'Era de Pula, quality product treated with care and foundation

10/08/2020
Omar Lorca and Eduardo Gandía propose surprising and delicious dishes

At the restaurant S'Era de Pula, Omar Lorca and Eduardo Gandía propose a high quality product cuisine, worked with care and a lot of foundation, to create surprising and delicious dishes. The vegetables of their own orchard increase the organoleptic characteristics of their creations, for...

Catch up on Mallorca's gastronomic news!
-