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10/03/2020

Spring Special: Can Pep

Marine airs and a great Mediterranean cuisine


If anything marks the arrival of spring in Mallorca is the call of the sea, bright and saline, and the privilege of enjoying a good agape on its shores is more accessible in Can Pep. This restaurant has almost six decades of tradition of Mediterranean cuisine, simple but exquisite.

When strolling through the port of Andratx it is almost impossible not to stop to enjoy the views offered by the terrace of Can Pep, and the aroma of salt, mixed with that of the excellent rice, fish and meats of the kitchen, anchor the wills and make it impossible to leave this restaurant without tasting its delicacies.

The tastiest recipes with the best ingredients

Rock mussels, grilled Andratx port prawns, Andalusian fishing and squid duo... the tapas by the sea are a pleasure to which you can follow with a good tartar of sea bass and avocado or a gazpacho. The fantastic rice-to-band or any of the meloous rice on the menu are able to transform a simple tapas into a feast by the sea.

"The tapas by the sea are a pleasure to which you can follow with a good tartar of sea bass and avocado or a gazpacho""

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